Average salary: $106,623 /yearly
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$75,000 - $85,000
...Salary: $75000-$85000 Location: Clyde North Position Summary The Chef is responsible for the end-to-end management of kitchen operations... ...wastage through proper portion control and stock rotation (FIFO) 4. Quality Control and Compliance • Ensure all food meets quality...SuggestedFull time$75,000 - $80,000
...curious explorers, and passionate sports fans alike. Job Description The position is responsible for assisting the Executive Chef / Head Chef with operation of the kitchen; ensuring that food standards, preparation, ordering, presentation and cooking techniques are...SuggestedFull timeApprenticeshipWorldwideHoliday workFlexible hours- ...conference spaces now is a great time to join our kitchen team. Job Description We are currently seeking a Full Time Junior Sous Chef to join our professional and dynamic kitchen team. This is a great opportunity for an experienced CDP ready for their next role....SuggestedFull timeWorldwideShift workRotating shiftAfternoon shift
$76,000 - $79,000
...Our client is looking for a talented experienced cook or chef to work in the kitchen team at their stunning newly renovated one location restaurant, winery and hotel. Featuring 50 beautifully appointed spacious suites the resort also includes an original country Homestead built...SuggestedHoliday workWeekend work- ...Chef de Partie or Commis, Casual approximately 25-30 per week. You will be joining a very small, but very lovely team here at Jamsheed, where we cook with locally grown produce. We prodomenately cook with charcoal and a woodfired oven, so some experience here is a positive...SuggestedCasual workImmediate start
- ...Do you thrive in a fast-paced airport environment? If so, we want YOU to be part of our world-class marhaba Lounge team as a Cook/Chef , proudly operated by dnata Airport Services at Melbourne Airport! Primary Duties and Responsibilities Preparing and cooking of...SuggestedFlexible hoursShift work
- ...Join Our Ladies & Gentlemen - Commis Chef As one of the Ladies and Gentlemen of The Ritz-Carlton, you are the most important asset in our service commitment to our guests. We are pleased to welcome a new Commis Chefs to our team, on Part-time basis. Through their...SuggestedFull timePart timeWorldwideFlexible hoursDay shiftAfternoon shift
- ...have a can-do attitude, thrive on working with a dedicated team and have experience in a fast-paced, high-volume kitchen, you are the Chef we want to meet! We currently have a full-time and multiple part-time Commis Chef positions available. **Please specify in your cover...SuggestedPermanent employmentFull timePart timeWeekend workDay shiftAfternoon shift
- ...in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...SuggestedFull timeCity centreWorldwideHoliday workShift workDay shift
- ...both business and leisure travellers seeking comfort, convenience, and exceptional service. Job Description We’re looking for a Chef de Partie with a strong a la carte background to join our dynamic kitchen team. In this role, you’ll create exceptional dishes and oversee...SuggestedSeasonal workWorldwideFlexible hours
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, ...SuggestedPart timeShift work
- Executive Chef - Lead the Culinary Legacy of Mr. Miyagi & M-Hospitality Windsor Icon- Full-Time - Creative Freedom, Big Impact Are you ready to take the reins of one of Melbourne’s most iconic culinary brands? For only the 3rd time in 13 years, Mr. Miyagi is searching for an...SuggestedFull time
$97,000
...Full Time Head Chef Sando Project Pty Ltd trading as Kenangan Restaurant Melbourne VIC Full time Up to $97,000 Kenangan is a modern Indonesian restaurant in Melbourne, built around bold flavours, nostalgic dishes, and a genuine love for Indonesian food culture...SuggestedFull timeSeasonal work- ...dining scene since 1965, bold flavours, big smiles, and zero boring moments. We’re firing up the grill and in the hunt for Head Chefs to join our Friday’s Family. If you love the heat of the kitchen, thrive under pressure, and know how to bring the Friday fun to...SuggestedShift work
$75,000
...The Role: As a Chef de Partie, you will play a vital role in our kitchen, overseeing a specific section and ensuring the highest standards of food preparation and presentation. You will work closely with the Head Chef and other kitchen staff to deliver exceptional culinary...SuggestedFull time- Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...Permanent employmentCasual workWorldwide
$55,000 - $60,000
...We are looking for a committed up and coming Demi or Commis Chef to help our culinary team create memorable meals for our restaurant's patrons. You will be expected to prepare high-quality food that meets the head chef's standards and ensure that your station is sanitary and...Full timeHoliday workShift workWeekend work- ...represent our friendly and professional service philosophy of ‘Feel Valued’ and ‘Feel Welcome’. We are seeking a highly motivated Commis Chef to join our experienced and professional kitchen team. Job Description Who are we? Generous, attentive, and free, we ensure...Permanent employmentFull timeWorldwideHoliday work
- ...The Role You will: Run your own section with confidence and consistency Work closely with the Head Chef & Sous chef to execute a seasonal, wine-driven menu Maintain high standards of prep, cleanliness and organisation Thrive in a focused, professional team environment...Full timeSaturday
$70,000 - $76,000
...company dedicated to fostering an outstanding workplace culture. Job Description We are seeking a passionate and skilled Commis Chef to join our vibrant Kitchen team at Oaks Melbourne St Kilda Road Hotel. In this full-time role, you will assist in day-to-day...Full timeFlexible hoursShift work- ...We are seeking a dynamic and experienced Sous Chef to join our team. In this pivotal role, you will work closely with the Executive Chef to drive the kitchen’s daily operations. This is a leadership position within the restaurant and hotel. We need a chef who is...Apprenticeship
$85 per hour
Sous Chef Job no: Location: Melbourne CBD Work type: Full Time Categories: Chef Senior Sous Chef $85,000 12% Super Corporate venue in Melbourne’s CBD Monday – Friday no Public Holidays Above award rates Restaurant Associates has an enviable...Full timeLive inLocal areaImmediate startWorking Monday to FridayHoliday workFlexible hours- ...Creative, hands-on cooking guided by the seasons -- not just service repetition. The Role We're looking for an experienced Sous Chef to support our Executive Chef and Head Chef, helping lead kitchen operations across daily prep, pack outs and event service. You'll be...Full timeLocal area
$76,515
...riding tracks, our resort is a haven for those seeking an unparalleled work and adventure lifestyle. How You'll Shine As the Chef de Partie , you will be responsible for running the day-to-day operation of the kitchen, assist with planning and designing menus with...Full timeLocal areaWorldwideEmployment trial periodVisa sponsorshipHoliday workFlexible hoursNight shiftWeekend work- ...surroundings of the bathhouse and spa to entice our guests with a delicious range of products and even more amazing coffee ! The Role Chef de Partie Full-time or Part-time Hepburn Pavilion Café is part of the iconic Hepburn Bathhouse & Spa, one of Australia’s most loved...Full timePart timeLocal areaHoliday workFlexible hoursWeekend workWeekday work
$70,000 - $80,000
...specialising in premium cool-climate wines, grown and produced in Gippsland and the Mornington Peninsula. They are currently seeking a new Sous Chef for their restaurant operations in Red Hill South (Mornington Peninsula). Reporting to the Executive Chef, you will assist in daily...Weekend work- ...Sous Chef – Roles & Responsibilities • Lead and manage the kitchen team in the absence of the Head Chef. • Maintain high standards of food quality, service, and presentation. • Assist with menu and dish development. • Train and mentor new staff while sharing food and...Full timeSunday
$70,000 - $80,000
...bar snacks/lunch offering – a thrilling time to join the business! About the Role An exciting career opportunity exists for a Sous Chef to join their team in a full time position. The ideal candidate will have a wind range of preparation and cooking skills, be familiar...Permanent employmentFull timeLocal area- ...procedures. Help with stock rotation and minimising waste. Maintain a clean, organised, and efficient kitchen. Support senior chefs and foster a positive, team-focused environment. What We’re Looking For: Minimum 2 years experience in a similar role (Chef de...Hourly payCasual workNight shift
- ...Lucas Group, Lucas Collective is brought to you by restaurateur Chris Lucas. About the Opportunity: We are looking for a Commis Chef to join our team at Yakimono. You will be driven and genuinely passionate about cooking. This is an amazing opportunity to start your culinary...Casual work


