Average salary: $58,000 /yearly
More statsSearch Results: 1 vacancy
$63,000 - $72,000
...vegetables and other foods.
5.
Presenting and garnishing dishes
6.
Adhering to kitchen hygiene and safety
standards
Duties for Restaurant Manager
1. Ensuring an iconic experience for customers and staff
2. Leading the front-of-house and back-of-house staff and...
Suggested
Full time
Flexible hours