The opportunity
Delaware North Australia is hiring a Commis Chef to join our team at Lizard Island Resort. As a Commis Chef, you will be responsible for collaborating with senior chefs to create dishes that make a lasting impression. Join our team and embark on an exciting culinary journey, where your skills will flourish in our vibrant kitchen atmosphere.
What We Offer
Live and work on the Great Barrier Reef
Opportunities to gain experience and develop your skills at a 5 star property
We’re a team that cares. With a focus on collaboration and support, we bring out the best in each other
What will you do?
Prepare a range of dishes in a high-volume production setting
Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards
Execute food preparation tasks, showcasing expertise in food presentation
Maintain consistent cleanliness and hygiene standards in the kitchen area
Ensure HACCP and WHS compliance, displaying a strong commitment to meeting Food Safety standards including conducting temperature and quality checks and effectively managing cross-contamination
More About You
Previous experience as a Commis Chef is required and proven experience in an a' la carte restaurant or function service is preferred
Solid background in kitchen operations
Minimum Level 3 Certificate in Commercial Cookery and a Food Safety certificate, or willing to obtain at onboarding
A passion for food and creative flair
Demonstrated track record meeting financial targets for food and labor costs
Who We Are
Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.
Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.
Together, we’re shaping the future of hospitality — come grow with us!
At Delaware North Australia & New Zealand, we are committed to fostering a diverse and inclusive workplace where everyone feels valued and respected. We welcome applications from all backgrounds, orientations, and experiences. Be part of a team that celebrates diversity and thrives on collaboration.

Commis Chef, Lizard Island Resort