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$38.24 per hour
...disability, people from diverse cultural and linguistic backgrounds, people of all genders, LGBTI people, and Aboriginal and Torres Strait Islander people. We provide reasonable adjustments; including alternate formats to the recruitment process for individuals with disability....SuggestedHourly payTemporary workLocal areaFlexible hours- ...ourselves on delivering exceptional guest experiences in a dynamic and supportive team environment. Job Description As Junior Sous Chef, you will: Assist the Executive Chef and Executive Sous Chef in the supervision of the kitchen chefs, cooks and stewarding team....SuggestedLocal areaWorldwideHoliday work
- ...Who are we? Under the direction of the Head Chef, the role is tasked to ensure exceptional food quality and consistency across all levels of the operation. This is a hands-on role requiring presence and influence throughout the kitchens. The role also demands the skills necessary...Suggested
- Hospitality Training Network ( HTN) is seeking 4x passionate and dedicated Apprentice Chefs! These positions are open to applicants interested in kick-starting their career or if you have already commenced your apprenticeship and eager to continue developing your practical...SuggestedPermanent employmentFull timeApprenticeshipFlexible hoursShift work
- ...Scholé is a small, focused restaurant in Hobart, led by chef Luke Burgess. We’re about sustainability, precision, and running a calm, values-driven kitchen. The space is intimate, the menu changes often, and everything is done with purpose — from sourcing to plating to how...SuggestedFull timeNight shiftWeekend workSaturday
- ...looking to thrive in a vibrant and rewarding atmosphere. Job Description We are seeking a passionate and experienced Head Chef to lead our kitchen team at Sydney Olympic Park. This role is responsible for managing all culinary operations across multiple outlets...SuggestedFull time
$75,000 - $80,000
...introduction of the company: A licensed Japanese restaurant located on Pacific Highway in Gordon, NSW, offering a bar and seating for... ...experience as a cook, or a minimum of two years of experience as a chef. Prior local experience in Japanese cuisine is highly regarded....SuggestedPermanent employmentFull timeApprenticeshipLocal area- ...professional work environment Exposure to large events About the Role… Sydney Showground is now recruiting qualified and creative Chefs to join our casual BOH team for corporate and large scale functions & events including the Sydney Royal Easter Show. We are a...SuggestedCasual workNight shiftWeekend workWeekday work
- ...Based at Pullman at Sydney Olympic Park , we are seeking a part time Demi Chef to join the kitchen team at Bacar , our signature restaurant offering contemporary dining that celebrates the best of local and seasonal cuisines. If you enjoy variety in your day and...SuggestedPart timeApprenticeshipSeasonal workLocal areaWorldwideHoliday workShift workWeekend workEarly shift
$76,515
...outback. With locations across Australia, we are committed to providing high-quality meals in a welcoming and energetic environment. Our Pacific Fair location is looking for a dedicated and skilled Cook to join our back-of-house team and help us continue to deliver exceptional...SuggestedPermanent employmentFull timeCasual workNight shiftWeekend workWeekday work- Global Vision Recruitment on Behalf of VEC Holdings Pty Ltd T/A Mark’s At Oatley Position: Chef Salary: $76,500 - $80,500 plus 12% superannuation Hours: 38 Mode: Full-time Location: 1/47-67 Mulga Rd, Oatley NSW 2223 Experience Required: Minimum 1 year of professional...SuggestedFull time
- ...clean, safe, and organised kitchen Supporting menu planning and specials with creativity and flair Working closely with the Head Chef and FOH team to deliver great customer experiences Managing stock, prep, and ensuring food consistency What We’re Looking For:...SuggestedWeekend workSundaySaturday
- Job Number 24174845 Job Category Food and Beverage & Culinary Location Pier One Sydney Harbour Autograph Collection, 11 Hickson Road, Sydney, New South Wales, Australia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY...SuggestedFull timeRemote jobRelocation1 day week
- ...Catering HQ is seeking a talented and dedicated Chef de Partie or Commis Chef to join our amazing kitchen teams at Castle Hill RSL. We have opportunities in both our Restaurant and Function/Event Kitchen. THE BRAND Catering HQ is a family run company that was established...SuggestedFlexible hoursShift work
- ...where warm hospitality and guest experience are paramount. Job Description COME AS YOU ARE & SHOW US YOUR VISION … As Junior Sous Chef at The Palomar, you will support the Head Chef in leading our culinary vision, championing the art of cooking with fire and delivering...SuggestedNight shift
- ...Looking for a chef job that allows for a great lifestyle? Keen to get your foot in the door with a highly sought-after hospitality company? Ready to start tomorrow? Tradies is a well-established Club Group with three community-based clubs in Gymea, Caringbah...Full timeHoliday workWeekend workSundayWeekday work
- ...talent to look after our customers and deliver on our brand promise What are we looking for A hard-working and vibrant Head Chefs, Sous Chefs and Chef de Parties to join our kitchen team across our Sydney venues! We are seeking individuals who have a passion...Full timeCasual workShift work
- ...Join Our Kitchen Team at the Newly Renovated GRSC! All Levels of Chefs & Cooks Wanted Georges River 16ft Sailing Club has had a stunning transformation — and now we’re building a kitchen team to match. With a fresh new menu and elevated dining spaces overlooking the...Flexible hours
$66,925.05 - $79,447.33
...About The Role Cook or Chef | NSW | Dream big with us! Salary between $66,925.05 - $79,447.33 Growing business with career progression opportunities Career and training opportunities - your development is important to us Amazing perks - check out our full benefits...Local area$70,000 - $80,000
...Employer: Baba’s Place Position: Junior Sous Chef Salary: $70,000 - $80,000 Employment Type: Full-time, at least 38 hours per week. Location: Marrickville NSW 2204 About Us Baba's Place is a unique dining destination that reflects the multicultural tapestry...Full time- ...Full-Time Chefs & Cooks Wanted – Join the New GRSC Kitchen Team! Georges River 16ft Sailing Club – Recently Renovated & Ready to Impress Georges River 16ft Sailing Club has undergone a stunning full renovation, and we’re now setting the standard with a fresh, elevated...Full timeFlexible hours
- ...and ensure no cross contamination. Assist other departments wherever necessary and maintain good working relationships. Assist the Chef de Partie, Junior Sous, Sous, Executive Sous and Executive Chef while working within the Kitchen. Organise and operate a section of...Full timeCasual workLocal areaWorldwideHoliday workShift work
- ...the-job training programs in hospitality. Here’s what we’re searching for professionally: Working as part of a team of existing chefs Working in lunch and or dinner service Maintaining consistent food quality Hands on approach to cooking and presentation...Full timeSummer workCasual workShift work
- ...We have exciting opportunities for a Chef de Partie to join our Group working at our Cafe located at the Parramatta Eels Centre of Excellence in Kellyville located on Memorial Avenue, Kellyville. The Chef will be working across a 7 day roster which will include regular cafe...Permanent employmentFull time
- ...have high energy and a fearless do-it-yourself attitude. Our cool places need personalities, not staff. Join the Moxy Crew as a Commis Chef today! Position Summary: Organise and maintain assigned section of the kitchen effectively Serve food in proper portions and onto...Part timeRemote jobLive inFlexible hours
- ...About The Role Sous Chef | The Ettamogah | Dream big with us! The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We’re looking for a Sous Chef...Local area
- ...rooms and events spaces, a swimming pool, and Bar Woolloomooloo. The Gig We are currently on the lookout for our next Head Chef to join our fun and exciting team at Ovolo! As a leader in kitchen, You will lead the kitchen team by providing the highest level of...Full timeOverseas
- ...transform Paddington, welcoming a vibrant and diverse team, bringing its vision to life. COME AS YOU ARE & SHOW US YOUR VISION … As Sous Chef at The Palomar, you’ll play a vital role in shaping and delivering our bold, fire-led cuisine. Working closely with the Head Chef and...
- ...Paski Vineria Popolare We're on the hunt for a food and hospitality loving legend! We are looking for a Senior CDP and or Sous chef who is keen to jump in with us four days a week full- time. Good attitude, passion, experience working with a small team and eagerness to learn...Full timeLocal areaSundaySaturday
- ...in Mosman, offers Contemporary Italian cuisine in a spectacular waterside setting, overlooking Middle Harbour and Pearl Bay. It has Two Chef Hats in the Sydney Morning Herald’s Good Food Guide and has been a hatted restaurant since opening in 2009. Ormeggio is currently rated...Immediate startWork visaHoliday workFlexible hoursShift workDay shift