Outback cook jobs in Maroochydore 4558, QLD

 ...boring moments. We’re now rocking 18 venues across Australia and growing fast.   We’re firing up the grill and in the hunt for Line Cooks to join our Friday’s Family. If you love the heat of the kitchen, thrive under pressure, and know how to bring the Friday’s fun to... 

~Little Mountain (Sunshine Coast) location ~Salary Range $28+ per hour ~Flexible Start Date Cook/Chef Churches of Christ – Little Mountain Permanent Full-Time About the Role: Churches of Christ Queensland are currently seeking an additional Cook/Chef for our 96 bed... 

 ...eager to advance your career in the hospitality industry, we would love to hear from you. Key Responsibilities Include: Prepare and cook high quality food Supervise and train kitchen staff Assisting in creating menu items, recipes and developing dishes Helping to... 

 ...Job Description At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a  Cook & Kitchen Hand at GYG, you will be at the heart of our mission to serve up the best Mexican food experience. Following the GYG recipe guide,... 

~Little Mountain location ~Salary Range $26.70+ per hour ~ASAP Start Café Cook Churches of Christ, One Table Café – Little Mountain Permanent Part Time – 40 hours per fortnight About the Role: Churches of Christ Queensland are currently seeking an additional Café Cook... 

We’re looking for a passionate and driven Sous Chef to support the culinary operations of the Sunshine Coast Convention Centre – the region’s largest premier venue for conventions and events. Set amidst Queensland’s stunning Sunshine Coast, this purpose-built facility offers...

Feed Your Friday Feeling! Born in New York. Famous around the world. TGI FRIDAYS has been shaking up the dining scene since 1965, bold flavours, big smiles, and zero boring moments. We’re now rocking 18 venues across Australia and growing fast.   We’re firing up the grill...

 ...executing large-scale conference and banqueting events (400 – 500pax) over multiple days. Ensure that food preparation, presentation and cooking techniques are established and monitored to meet high quality standards and that they are maintained at that level. Responsible...