Average salary: $68,400 /yearly
More statsSearch Results: 4 vacancies
$70,000
...them as required.
Training staff to prepare and cook all the menu items.
Taking stock of ingredients and equipment, and placing orders to replenish stock.
Enforcing safety and sanitation standards in the kitchen.
Creating new recipes to keep the menu fresh.
Keeping...
Suggested
Full time
Free visa
Weekend work
Sunday
Day shift
Saturday
Afternoon shift
$60,000 - $90,000
...culinary techniques
The responsibility for preparation of all aspects of restaurants foods, hot and cold; including outside catering orders and special events
Ensuring that all food quality meets specifications and guarantees
Follow instructions relating to the timely...
Suggested
Full time
Free visa
Flexible hours
Shift work
Afternoon shift
Early shift
$70,000 - $90,000
...in preparing a diverse range of cuisine. Attention to detail, exceptional food presentation and strong organisational skills. Stock ordering and control skills.
Maintaining safety and hygiene standards of the kitchen during and after service. Ability to train kitchen staff...
Suggested
Full time
Free visa
Flexible hours
$60,000 - $90,000
...join our team at our current venue and soon to be opened new venue on the NSW East Coast.
Responsibilities include:
Administer ordering and food cost control
Lead and deliver the daily kitchen operation, from prep to plate
Ordering, stock control and food safety...
Suggested
Full time
Seasonal work
Free visa
Flexible hours
Shift work
Afternoon shift
Early shift