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Search Results: 28 vacancies
- ...We’re now opening a brand new restaurant in Westfield Chermside, and we’re looking for Experienced TEAM MEMBERS who are over the age of 21 to join the launch team! MUST BE AVAILABLE DURING THE DAY ON WEEKDAYS AND WEEKENDS! To be successful for this role you must...SuggestedCasual workOnlineHoliday workFlexible hoursShift workWeekend workWeekday workWorking Monday to Friday
- ...To be a Starbucks barista We'd love to hear from people with: High levels of energy and enthusiasm with a can-do attitude An openness to getting the job done and helping your team in a dynamic retail environment A genuine passion for creating memorable and unique...SuggestedPermanent employmentContract workPart timeShift work
- ...fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no... ...Job Description GYG Kippa-Ring opened in June 2023. Our Cooks & Kitchen Hands... ...to produce high standard products for our new and regular guests. ~ Kitchen experience...SuggestedCasual workLocal areaFlexible hoursWeekend work
- ...the power of food to bring people together. As an Assistant Restaurant Manager at GYG , you will be supporting the Restaurant... ...merch. Opportunity to work at other GYG sites and be part of New Restaurant Opening teams. Offsite team building activities including...SuggestedFull timeWork at officeFlexible hoursShift work
- ...We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives... ...to Restaurant Manager or Franchisee New product trials and launches Culinary... ...been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED...SuggestedFull timeWork at officeLocal area
- ...always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives,... ...and vibrant Mexican flavors, delivering quality creations for our new and loyal guests. What's in it for me? So much! Check out...SuggestedPart timeWork at officeFlexible hours
- ...We are a multi-site GYG franchise group looking for an energetic and experienced Restaurant Manager to lead one of our high-performing restaurants. This is an exciting opportunity for a motivated individual who thrives in a fast-paced, customer-focused environment...SuggestedFull timeFlexible hoursShift workNight shift
- ...At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re...SuggestedFull timeFlexible hoursShift work
- ...Knowledge of and adherence to food safety and hygiene regulations • A vibrant friendly personality • Be available to work a rotation of open and closing shifts • Be available to work weekends Highly Desirable: • Certificate 3 in Commercial Cookery or equivalent •...SuggestedTemporary workCasual workShift workWeekend work
- ...Charge : Oversee daily operations, run a beautiful and welcoming restaurant, and inspire a team of legends. Set the Vibe : Work shoulder-... ...team to deliver the unforgettable Nando's experience for both new and loyal Nando's fans. Own the Flame: Energize the atmosphere...SuggestedFull timeLocal areaShift workNight shiftWeekend work
- ...rewarded for making a difference and have access to careers within Red Rooster and the broader Craveable Brands family. (this includes our Restaurant Support Centre, Oporto and Chicken Treat.) At Red Rooster we wanna have fun. We bring our swagger and generous spirit to work...Suggested
- ...environment Upsell like a pro, answer questions, and bring menu knowledge to the table What You’ll Bring Hospitality experience in restaurants or pubs is a big win A positive, team-first attitude with a passion for delivering winning service RSA, RSG, TAB Basics A...SuggestedPart timeCasual work
- ...We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours... ...or fast paced environments is great but not essential ~ You’re open to coaching, eager to learn and ready to put in the effort ~‘Can...SuggestedCasual workLocal areaFlexible hoursEarly shift
- ...knowledge to the table Be a team player and ready to be on the field at any time What You’ll Bring Hospitality experience in restaurants or pubs is a big win A positive, team-first attitude RSA and RSG A love for sport Why You’ll Love Being On Our Team...SuggestedPart time
- ...recipe guide, your role will see you working with fresh ingredients and vibrant Mexican flavors, delivering quality creations for our new and loyal guests. What's in it for me? So much! Check out some of the benefits below: Fair pay in line with the Fast-Food...SuggestedPart timeFlexible hoursShift workNight shift
- ...hospitality experience - Juniors (under 18 years of age) with less experience are welcome to apply Experience working in both bar and restaurant environments Strong leadership and interpersonal skills Passion for the industry and a strong sales culture RSA certificate...Casual workFlexible hoursShift work
- ...recipe guide, your role will see you working with fresh ingredients and vibrant Mexican flavors, delivering quality creations for our new and loyal guests. What's in it for me? So much! Check out some of the benefits below: Fair pay in line with the Fast-Food...Casual workWork at officeFlexible hours
- ...loved sports bar & grill. How to Make the Starting Lineup: A minimum of 2yrs Hospitality Experience working in both Bar and Restaurant environments Strong leadership and interpersonal skills Passion for the industry and a strong sales culture RSA certificate...Casual workFlexible hours
- ...Oporto started in 1986 with one restaurant in Bondi. Since then we have grown to over 180 restaurants across Australia and internationally. We are passionate about our people, customers and creating flavour packed flame grilled chicken meals. We are serious about creating vibrant...Shift work
- ...Oporto started in 1986 with one restaurant in Bondi. Since then we have grown to over 180 restaurants across Australia and internationally. We are passionate about our people, customers and creating flavour packed flame grilled chicken meals. We are serious about creating vibrant...
