Average salary: $110,000 /yearly
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Search Results: 6 vacancies
- ...POSITION SUMMARY Labels, wraps and displays meat merchandise. Stocks display case and rotates merchandise. Inspects and reassembles equipment for use. Performs routine maintenance for machinery and equipment. Cleans and sanitises work area throughout the day as well as performs...MeatPart timeNight shift
- ...Restaurant, all-day dining in Olims Bar & Bistro, In-Room Dining and 3 Conference & Events Spaces, as well as Canberra’s largest mobile meat smoker. Job Description We are seeking a qualified commis chef who is interested in developing their culinary skills within...MeatFull time
- ...Position Summary Cuts, trims, tenderises, and grinds meat using various equipment in the Meat Department. Reassembles and maintains equipment for daily use. Cleans and sanitises work area and equipment throughout the workday. Assists with wrapping meat and seafood, stocking...MeatPart timeNight shift
- ...the European coastline. Carlotta’s menu encourages shared feasting across an ever-evolving selection of antipasti, handmade pasta, and meat and seafood cooked over coals, with a custom-made wood oven from Naples taking pride of place in the kitchen. About Lucas Restaurants...MeatCasual workImmediate start
- ...the European coastline. Carlotta’s menu encourages shared feasting across an ever-evolving selection of antipasti, handmade pasta, and meat and seafood cooked over coals, with a custom-made wood oven from Naples taking pride of place in the kitchen. About Lucas Restaurants...MeatCasual workHoliday work
- ...the European coastline. Carlotta’s menu encourages shared feasting across an ever-evolving selection of antipasti, handmade pasta, and meat and seafood cooked over coals, with a custom-made wood oven from Naples taking pride of place in the kitchen. About Lucas Restaurants...MeatFull timeHoliday workShift work