Average salary: $61,398 /yearly
More statsSearch Results: 1 vacancy
$60,000 - $80,000
...practices to ensure that employees follow standards and regulations.
Analyze recipes to assign prices to menu items based on food, labour, and overhead costs.
Collaborate with other personnel to plan and develop recipes and menus, considering factors such as seasonal ingredient...
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Permanent employment
Full time
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Shift work
Weekend work
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Afternoon shift
