Average salary: $78,604 /yearly
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- About the role Your responsibilities will include: Work 7am - 2.45pm across Monday-Friday Lead by example and manage your team of Barista & FOH Attendants. Facilitate the workplace training experience for STREAT’s young trainees, supported by our dedicated youth...SuggestedFull timeTraineeshipImmediate startWorking Monday to Friday
- We are hiring! We’re offering part-time or full-time position for someone who loves hospitality, creativity, and working in a small team environment. This is a great opportunity for someone wanting real input into a bar program, with plenty of creative freedom and room to...SuggestedFull timePart timeSunday
- ...The ideal candidate will possess the following skills and experience (but not limited to): Previous experience as an F&B Supervisor, Assistant Manager or Duty Manager in a 4–5-star hotel or high‑volume bar environment. Proven experience leading a team during busy...SuggestedFull timeWork at officeWorldwideHoliday workShift work
$70,000 - $80,000
Key Responsibilities Service & Floor Management Lead service shifts with confidence, ensuring smooth, efficient operations Maintain a high standard of guest experience from arrival to departure Manage bookings, walk-ins, and flow of the venue Handle customer feedback...SuggestedFull timeSeasonal workShift workNight shift- Rosso Coffee is a Melbourne-based specialty roaster with a growing CBD presence. We take coffee seriously, from green bean selection at our North Melbourne roastery to the last drop in the cup. Our espresso bar is a purpose-built space — 30 seats, tight layout, and designed...SuggestedFull timeWorking Monday to FridayShift work
- About Maison Bâtard: Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city’s golden era of hospitality. Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street ...SuggestedFull timeNight shift
- ...crafted for unforgettable nights - blending curated drinks, elevated bar snacks and a distinctive, atmospheric experience. As a Bar Supervisor , you'll play a key leadership role on the floor and behind the bar, helping to set the tone for service, quality and team culture....SuggestedPart timeFlexible hoursNight shift
- Bar Manager – Misfits Footscray Misfits is a late-night bar and music venue in the heart of Footscray focused on underground music culture, live performances, DJs, community events, and great hospitality. We’re looking for an experienced Bar Manager to help run venue ...SuggestedPart timeShift workNight shiftSunday
$70,000 - $100,000
...to you by restaurateur Chris Lucas. About the Opportunity: Lucas Collective is looking for FOH Managers, Assistant Managers, Supervisors and Bar Managers, to join our growing team. The Ideal Candidate Must Have: Must have restaurant or bar management experience...SuggestedFull timeWork at officeHoliday workShift workWeekend work- ...Food and Beverage touchpoints Collaborating closely with the Kitchen, Sales & Marketing, Front Office, and Executive leadership... ...culture Leading, mentoring, and developing Assistant Managers, Supervisors, and high potential team members to build capability and future...SuggestedPermanent employmentFull timeWorldwideHoliday work
- Accor Hospitality Services is pioneering the transformation of tomorrow's world by addressing the daily hospitality requirements of our partners throughout Australia. Our core focus is on delivering tailor-made, human-centric hospitality solutions. Accor's vision of an augmented...SuggestedPermanent employmentFull timeWorldwideHoliday workFlexible hours
- Red Rooster is Australia’s first and favourite chicken shop, loved by Aussies for almost 50 years. We are passionate about our people - that is, our crew, customers and community – and we are here to satisfy Australia’s chicken cravings. At Red Rooster we are serious about ...Suggested
- ...presence on the floor, leading by example Collaborate with the kitchen and bar teams for smooth service flow Manage bookings, guest... ...re Looking For Previous experience as an FOH Manager or strong Supervisor ready to step up Solid knowledge of both floor service and...SuggestedFull time
- ...of the journey! Join us for amazing growth opportunities and perks as exciting as our flavours. If you're an experienced Restaurant Supervisor who’s Mad for It, ready to make a big impact, step up and be part of the Mad Mex adventure – let’s bring the flavour together! At Mad...SuggestedShift work
- Oporto started in 1986 with one restaurant in Bondi. Since then we have grown to over 180 restaurants across Australia and internationally. We are passionate about our people, customers and creating flavour packed flame grilled chicken meals. We are serious about creating vibrant...Suggested
- At Zeus Street Greek , we believe in bold flavours, legendary hospitality, and the power of food to bring people together. As a Restaurant Manager , you will take full ownership of your restaurant and lead the charge in delivering exceptional food, service and team culture...Work at officeFlexible hours
- Company Description Mercure Melbourne Doncaster is a 183 room & suite hotel is Australia’s first of the next generation Mercure brand, introducing approachable elegance in an untouched pocket of the Eastern Suburbs. Featuring restaurant, indoor heated swimming pool, elite...Permanent employmentFull timeShift work
- Food & Beverage Manager – Lancemore Lindenderry Red HillWork at a stunning Hotel – awarded a prestigious Chef’s Hat, AGFGCompetitive salary and access to an outstanding range of staff benefits and discountsAdvance your career with a growing, leading Boutique Hotel group Lancemore...Holiday workWeekend work
- Competitive Salary + Bonuses – Meet your targets and enjoy the rewards. Flexibility – Rosters that work for you, no ridiculous late nights or early starts. Epic Growth Opportunities – We’re expanding, and your career can too! We’re growing fast, and we want YOU to be ...Flexible hoursShift workNight shift
- At Zeus Street Greek , we believe in bold flavours, legendary hospitality, and the power of food to bring people together. As a Restaurant Manager , you will take full ownership of your restaurant and lead the charge in delivering exceptional food, service and team culture...Work at officeFlexible hours
- ...Company Description At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in...Work at officeLocal area
- ...occasional weekend), with support to make that work. We also have a really strong team in place. A friendly, capable head chef and kitchen crew, and a FOH team who are experienced, supportive, and keen to welcome someone into the role. If you enjoy being hands-on,...Full timeLocal areaShift work
- About El Jannah El Jannah is an iconic Australian brand that began in 1998 in Granville, Sydney, with a simple idea: serve honest, authentic Lebanese-Australian food that brings people together. More than two decades on, our legendary charcoal chicken, bold flavours and energetic...Local areaFlexible hours
- ...responsible for delivering exceptional service, creating a welcoming and memorable atmosphere for our guests, and working closely with the kitchen and hotel teams to elevate the overall experience. This is a hands-on leadership role, perfect for someone who thrives in a premium...Seasonal workLocal area
$70,000 - $80,000
L'Hotel Gotan is hiring a Full time Restaurant Manager role in Prahan, VIC. Apply now to be part of our team. Requirements for this role: ~ Flexible hours available ~2-3 years of relevant work experience required for this role ~ Expected salary: $70,000-$80,000 +...Full timeFlexible hours- ...and for a dose of artistic inspiration, explore the captivating National Gallery of Victoria. Purpose As a Food & Beverage Supervisor, you are at the forefront of creating a variety of dining experiences that showcase exceptional taste and service. Your main goal is...Permanent employmentCasual workWorldwideHoliday work
- Oporto started in 1986 with one restaurant in Bondi. Since then we have grown to over 180 restaurants across Australia and internationally. We are passionate about our people, customers and creating flavour packed flame grilled chicken meals. We are serious about creating vibrant...
- ...overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 2 years...Part timeShift work
- ...European-inspired experience with a uniquely Australian spirit. We are now seeking full-time/part-time/casual Food & Beverage Supervisor's to help lead service across our renowned hatted restaurant ‘The Dining Room’ and support across our several other food and...Full timePart timeCasual workLocal areaHoliday workWeekend workWeekday work
- ...Serving food and drinks Making high quality products Putting the guest first Seating Guest Team Player Working with the kitchen to deliver high-quality food Floor operations include running food, clearing tables and taking orders What is on offer:...Casual workWork at office
