Average salary: $77,905 /yearly
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$76 per hour
...curious explorers, and passionate sports fans alike. Job Description The position is responsible for assisting the Executive Chef / Head Chef with operation of the kitchen; ensuring that food standards, preparation, ordering, presentation and cooking techniques are...SuggestedFull timeApprenticeshipWorldwideHoliday workFlexible hours- ...conference spaces now is a great time to join our kitchen team. Job Description We are currently seeking a Full Time Junior Sous Chef to join our professional and dynamic kitchen team. This is a great opportunity for an experienced CDP ready for their next role....SuggestedFull timeWorldwideShift workAfternoon shift
$70,000 - $90,000
...talent to look after our customers and deliver on our brand promise What are we looking for A hard-working and vibrant Head Chefs, Sous Chefs and Chef de Parties to join our kitchen team across our Melbourne venues! We are seeking individuals who have a passion...SuggestedFull timeCasual workShift work- ...Casual and FT opportunities. Immediate start available Work with Melbourne's most talented team of chefs Access to crew discount across Lucas venues About Society: A statement of modern Australian design and sophisticated dining culture, the art of à la carte is the...SuggestedCasual workImmediate startHoliday workShift workWeekend work
- ...Chef de Partie or Commis, Casual approximately 25-30 per week. You will be joining a very small, but very lovely team here at Jamsheed, where we cook with locally grown produce. We prodomenately cook with charcoal and a woodfired oven, so some experience here is a positive...SuggestedCasual workImmediate start
Jamsheed Wines
Preston 3072, VICa month ago - ...Do you thrive in a fast-paced airport environment? If so, we want YOU to be part of our world-class marhaba Lounge team as a Cook/Chef , proudly operated by dnata Airport Services at Melbourne Airport! Primary Duties and Responsibilities Preparing and cooking of...SuggestedFlexible hoursShift work
- ...services Italian Spuntini (small bites). We service our in-house W guests and the local corporate and Melbourne CBD community. Under Chef de Cuisine Xavier Tocco, this the perfect venue to grow your career with our service foundations built around being kind, respectful...SuggestedFull timeCasual workLocal areaNight shift
- ...Company Description Join the culinary team at Novotel Melbourne Preston as a Full-Time Chef de Partie responsible for delivering high-quality à la carte and banqueting dishes across the hotel's restaurant and event spaces. Located in Melbourne’s vibrant inner-north,...SuggestedFull timeWorldwideFlexible hours
- ...both business and leisure travellers seeking comfort, convenience, and exceptional service. Job Description We’re looking for a Chef de Partie with a strong a la carte background to join our dynamic kitchen team. In this role, you’ll create exceptional dishes and oversee...SuggestedSeasonal workWorldwideFlexible hours
- ...signature Trader Café and Republic Tavern Brewpub featuring Australian cuisine available throughout the day. Purpose As our Commis Chef, you will play a pivotal role in our team, learning from our experienced senior chefs, showcasing your unwavering love for food,...SuggestedLocal areaWorldwideHoliday workFlexible hoursShift workDay shift
- ...have a can-do attitude, thrive on working with a dedicated team and have experience in a fast-paced, high-volume kitchen, you are the Chef we want to meet! We currently have a full-time and multiple part-time Commis Chef positions available. **Please specify in your cover...SuggestedPermanent employmentFull timePart timeWeekend workDay shiftAfternoon shift
- ...in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...SuggestedFull timeCity centreWorldwideHoliday workShift workDay shift
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, ...SuggestedPart timeShift work
- Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...SuggestedPermanent employmentCasual workWorldwide
$55,000 - $60,000
...We are looking for a committed up and coming Demi or Commis Chef to help our culinary team create memorable meals for our restaurant's patrons. You will be expected to prepare high-quality food that meets the head chef's standards and ensure that your station is sanitary and...SuggestedFull timeHoliday workShift workWeekend workJimmy Watsons wine bar
Carlton 3053, VIC12 days ago- ...represent our friendly and professional service philosophy of ‘Feel Valued’ and ‘Feel Welcome’. We are seeking a highly motivated Commis Chef to join our experienced and professional kitchen team. Job Description Who are we? Generous, attentive, and free, we ensure...Permanent employmentFull timeWorldwideHoliday work
- ...exceptional dining experiences with carefully curated seasonal menus. This is an exciting opportunity for a motivated and creative chef to work alongside a passionate team in a fast-paced, quality-driven environment. The role will commence in late January / early...Local areaWeekend workWeekday work
- ...We are seeking a dynamic and experienced Sous Chef to join our team. In this pivotal role, you will work closely with the Executive Chef to drive the kitchen’s daily operations. This is a leadership position within the restaurant and hotel. We need a chef who is...Apprenticeship
$85 per hour
Sous Chef Job no: Location: Melbourne CBD Work type: Full Time Categories: Chef Senior Sous Chef $85,000 12% Super Corporate venue in Melbourne’s CBD Monday – Friday no Public Holidays Above award rates Restaurant Associates has an enviable...Full timeLive inLocal areaImmediate startWorking Monday to FridayHoliday workFlexible hoursCompass Group
Melbourne7 days ago- Executive Chef - Lead the Culinary Legacy of Mr. Miyagi & M-Hospitality Windsor Icon- Full-Time - Creative Freedom, Big Impact Are you ready to take the reins of one of Melbourne’s most iconic culinary brands? For only the 3rd time in 13 years, Mr. Miyagi is searching for an...Full time
$97,000
...Full Time Head Chef Sando Project Pty Ltd trading as Kenangan Restaurant Melbourne VIC Full time Up to $97,000 Kenangan is a modern Indonesian restaurant in Melbourne, built around bold flavours, nostalgic dishes, and a genuine love for Indonesian food culture...Full timeSeasonal workKenangan Restaurant
Melbourne13 days ago- ...in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...Full timeSeasonal workCity centreLocal area
- ...cooking at its best that is delicious and will fill you up at an affordable price. About the Opportunity: Reporting to the Head Chef, you will assist with overseeing the day-to-day operations of the kitchen, whilst ensuring a positive work culture. You will lead, motivate...Full timeHoliday work
Baby Pizza - Lucas Restaurants
Richmond 3121, VIC22 days ago - ...preference of a 4 day or 5 day roster and we closed Saturday lunch and Sunday's. The successful applicants will work closely with the head chef and will need to be able to run every section independently. With leadership from our head chef this is your opportunity to further...Full timeFlexible hoursShift workWeekend workSundaySaturday
Harriot - Conferre Group
Melbourne21 days ago $70,000 - $80,000
...specialising in premium cool-climate wines, grown and produced in Gippsland and the Mornington Peninsula. They are currently seeking a new Sous Chef for their restaurant operations in Red Hill South (Mornington Peninsula). Reporting to the Executive Chef, you will assist in daily...Weekend work- ...Sous Chef – Roles & Responsibilities • Lead and manage the kitchen team in the absence of the Head Chef. • Maintain high standards of food quality, service, and presentation. • Assist with menu and dish development. • Train and mentor new staff while sharing food and...Full timeSunday
Don's - Don's
Prahran 3181, VIC27 days ago $70,000 - $80,000
...bar snacks/lunch offering – a thrilling time to join the business! About the Role An exciting career opportunity exists for a Sous Chef to join their team in a full time position. The ideal candidate will have a wind range of preparation and cooking skills, be familiar...Permanent employmentFull timeLocal area$75,000
...The Role: As a Chef de Partie, you will play a vital role in our kitchen, overseeing a specific section and ensuring the highest standards of food preparation and presentation. You will work closely with the Head Chef and other kitchen staff to deliver exceptional culinary...Full time- ...relationships where every associate is empowered to make an impact and valued for their contributions. When you become a Marriott Hotels Chef De Partie, opportunity awaits. Position Summary: ~ Supervise the preparation and production of all hot or cold food items for the...Part timeFlexible hours
- ...procedures. Help with stock rotation and minimising waste. Maintain a clean, organised, and efficient kitchen. Support senior chefs and foster a positive, team-focused environment. What We’re Looking For: Minimum 2 years experience in a similar role (Chef de...Hourly payCasual workNight shift
Ophelia Westgarth - Yolk Group
Northcote 3070, VIC21 hours ago
