Average salary: $65,000 /yearly
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- ...loves hospitality, creativity, and working in a small team environment. This is a great opportunity for someone wanting real input into a bar program, with plenty of creative freedom and room to grow. What we offer: • Part-time & full-time roles available • Creative...SuggestedFull timePart timeSunday
- ...the Opportunity This is a rare opportunity to join the opening bar team at one of Melbourne's most anticipated hospitality venues,... ...bar snacks and a distinctive, atmospheric experience. As a Bar Supervisor , you'll play a key leadership role on the floor and behind the...SuggestedPart timeFlexible hoursNight shift
- ...restaurant, to elevated cocktails and connection at Altus Rooftop, Bar & Lounge, alongside Breakfast service, In Room Dining, and... ...culture Leading, mentoring, and developing Assistant Managers, Supervisors, and high potential team members to build capability and future...SuggestedPermanent employmentFull timeWorldwideHoliday work
$70,000 - $100,000
...collective is home to the country’s most loved and acclaimed restaurant, bar and event brands — including Chin Chin, Maison Batârd, Society,... ...Collective is looking for FOH Managers, Assistant Managers, Supervisors and Bar Managers, to join our growing team. The Ideal...SuggestedFull timeWork at officeHoliday workShift workWeekend work- Accor Hospitality Services is pioneering the transformation of tomorrow's world by addressing the daily hospitality requirements of our partners throughout Australia. Our core focus is on delivering tailor-made, human-centric hospitality solutions. Accor's vision of an augmented...SuggestedPermanent employmentFull timeWorldwideHoliday workFlexible hours
- Mule is a Mexican Taqueria and bar bringing a slice of CDMX to Torquay. We want to create an iconic reaturant in Torquay that brings something new not only to the area but to Australia. Think polished firendly service with casual well made food and drinks.SuggestedCasual work
- ...Pullman Melbourne on the Park are seeking a highly experienced Bar Manager who will be responsible for overseeing the daily operations... ...experience (but not limited to): Previous experience as an F&B Supervisor, Assistant Manager or Duty Manager in a 4–5-star hotel or high‑...SuggestedFull timeWork at officeWorldwideHoliday workShift work
$70,000 - $80,000
Key Responsibilities Service & Floor Management Lead service shifts with confidence, ensuring smooth, efficient operations Maintain a high standard of guest experience from arrival to departure Manage bookings, walk-ins, and flow of the venue Handle customer feedback...SuggestedFull timeSeasonal workShift workNight shift- ...presence. We take coffee seriously, from green bean selection at our North Melbourne roastery to the last drop in the cup. Our espresso bar is a purpose-built space — 30 seats, tight layout, and designed from the ground up for fast, high-quality service. There's no wasted...SuggestedFull timeWorking Monday to FridayShift work
- ...supper club in the basement and an elegant rooftop terrace. About the Opportunity: Maison Bâtard is seeking a vibrant, experienced Bar Manager to join our leadership team. This is a hands-on role suited to someone who thrives in high-energy environments, leads from the...SuggestedFull timeNight shift
- ...Bar Manager – Misfits Footscray Misfits is a late-night bar and music venue in the heart of Footscray focused on underground music culture, live performances, DJs, community events, and great hospitality. We’re looking for an experienced Bar Manager to help run venue...SuggestedPart timeShift workNight shiftSunday
- About the role Your responsibilities will include: Work 7am - 2.45pm across Monday-Friday Lead by example and manage your team of Barista & FOH Attendants. Facilitate the workplace training experience for STREAT’s young trainees, supported by our dedicated youth...SuggestedFull timeTraineeshipImmediate startWorking Monday to Friday
- ...Pub has been a central meeting place for the region for over 100 years and is a proud, family-owned country pub. A relaxed bistro and bar focusing on local produce, regional wines and craft beer. The venue hosts functions and is popular with locals and visitors to the...SuggestedFull timeLocal areaRelocation package
$35 - $38 per hour
Silverband Lodge are seeking a capable and motivated Part Time Assistant Catering Manager to support the delivery of high-quality catering services across a diverse range of settings, including school groups, camps, retreats, expeditions, weddings and functions on 12 month ...SuggestedPermanent employmentContract workPart timeWeekend workWeekday work- Red Rooster is Australia’s first and favourite chicken shop, loved by Aussies for almost 50 years. We are passionate about our people - that is, our crew, customers and community – and we are here to satisfy Australia’s chicken cravings. At Red Rooster we are serious about ...Suggested
- ...our team at T he Sebel Pinnacle Valley as the Food & Beverage Supervisor today! How You’ll Be Rewarded Build your career with a... ...services including but not limited restaurant day to day operation, bar, events and meetings What You’ll Bring Previous...Full timeWorldwideEmployment trial periodHoliday workFlexible hoursNight shift
- At Zeus Street Greek , we believe in bold flavours, legendary hospitality, and the power of food to bring people together. As a Restaurant Manager , you will take full ownership of your restaurant and lead the charge in delivering exceptional food, service and team culture...Work at officeFlexible hours
- Company Description Mercure Melbourne Doncaster is a 183 room & suite hotel is Australia’s first of the next generation Mercure brand, introducing approachable elegance in an untouched pocket of the Eastern Suburbs. Featuring restaurant, indoor heated swimming pool, elite ...Shift work
- Company Description At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in...Work at officeLocal area
- ...Manage and lead all front-of-house service, including floor and bar operations Train, mentor, and develop staff to deliver high-quality... ...’re Looking For Previous experience as an FOH Manager or strong Supervisor ready to step up Solid knowledge of both floor service and bar...Full time
- ...of the journey! Join us for amazing growth opportunities and perks as exciting as our flavours. If you're an experienced Restaurant Supervisor who’s Mad for It, ready to make a big impact, step up and be part of the Mad Mex adventure – let’s bring the flavour together! At Mad...Shift work
- At Zeus Street Greek , we believe in bold flavours, legendary hospitality, and the power of food to bring people together. As a Restaurant Manager , you will take full ownership of your restaurant and lead the charge in delivering exceptional food, service and team culture...Work at officeFlexible hours
- Oporto started in 1986 with one restaurant in Bondi. Since then we have grown to over 180 restaurants across Australia and internationally. We are passionate about our people, customers and creating flavour packed flame grilled chicken meals. We are serious about creating vibrant...
- ...performance, and a positive, high-performing team culture. The role oversees: Conferencing & Events Weddings Restaurant & Bar operations Cellar Door experiences In-room dining and hotel guest service delivery This is a hands-on leadership role requiring...Holiday workWeekend work
- Competitive Salary + Bonuses – Meet your targets and enjoy the rewards. Flexibility – Rosters that work for you, no ridiculous late nights or early starts. Epic Growth Opportunities – We’re expanding, and your career can too! We’re growing fast, and we want YOU to be ...Flexible hoursShift workNight shift
- The Role You’ll be the steady hand across service and operations, someone who can move between leading a busy dining room and quietly keeping the bigger picture on track. You’ll work closely with the owner and head chef to: Lead and support a strong FOH team Oversee...Full timeLocal areaShift work
- About El Jannah El Jannah is an iconic Australian brand that began in 1998 in Granville, Sydney, with a simple idea: serve honest, authentic Lebanese-Australian food that brings people together. More than two decades on, our legendary charcoal chicken, bold flavours and energetic...Local areaFlexible hours
- ...European-inspired experience with a uniquely Australian spirit. We are now seeking full-time/part-time/casual Food & Beverage Supervisor's to help lead service across our renowned hatted restaurant ‘The Dining Room’ and support across our several other food and...Full timePart timeCasual workLocal areaHoliday workWeekend workWeekday work
- Built upon a legacy of great food, inventive drinks and big fun, Fridays™ has become a favourite place for friends to congregate together and enjoy a casual dining experience. TGI Fridays are the world's largest full-service casual dining restaurant chain with over 900 restaurants...Casual workWork at office
- Restaurant Manager – The Dining Room, Lancemore Lindenderry Red Hill Mornington Peninsula | Join an Award-Winning Boutique Hotel We’re building something special — and we’re looking for someone exceptional to lead the way. Nestled in the heart of the Mornington...Seasonal workLocal area
